Feeding Littles and Beyond: 100 Baby-Led-Weaning-Friendly Recipes the Whole Family Will Love: A Cookbook

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An inspirational, accessible family cookbook that offers everything a parent needs to bring joy and love back into the kitchen, by the baby and toddler feeding experts behind Feeding Littles and the New York Times bestselling cookbook author of Inspiralized.

When it was time to introduce solids to her firstborn, Ali Maffucci didn’t want to make baby food from scratch or buy expensive premade purées. Enter baby-led weaning (or baby-led feeding)—and Megan McNamee and Judy Delaware, the dietitian/occupational therapist duo behind preeminent parenting resource Feeding Littles—which skips spoon-feeding altogether so babies can eat what the family eats. As babies feed themselves, they explore a variety of aromas, shapes, and colors while developing fine motor skills, hand-eye coordination, dexterity, and healthy eating habits. McNamee and Delaware also help their clients navigate—or prevent—picky eating at all ages and raise a generation of intuitive eaters who listen to their bodies and love a variety of food.

Now, these powerhouse authors unite to provide a plan that will reduce stress and anxiety around mealtimes, nourish your loved ones, and satisfy everyone’s palate with fun, easy, nutritious recipes. Maffucci, Delaware, and McNamee offer:
strategies for baby-led weaning/feeding, as well as safety and other common parental concernshow to meal-prep in a way that works for your scheduletips for dealing with challenges such as picky eaters and dining outa one-of-a-kind visual index for plating food that babies can feed to themselves100+ delicious recipes in categories including Morning Fuel (with plenty of egg-free options), Less Is More (using five ingredients or less), and Mostly Homemade (no shame in using pantry staples!)modifications for families with allergiespositive food language and how to promote body positivityand much moreWith this book in hand, mealtimes will be easier and more enjoyable for everyone—from your six-month-old, to your picky toddler, to the other kids and adults in the family. As parents, the authors know that getting food on the table is hard enough, so whether you’re making a five-minute grilled cheese or pumpkin waffles, it’s time to start celebrating every bite.

From the Publisher

Banner with two images of food and someone's hand grabbing something. Family Mealtimes Made Easy.Banner with two images of food and someone's hand grabbing something. Family Mealtimes Made Easy.

Image of sheet pan blueberry and butternut squash pancakes.Image of sheet pan blueberry and butternut squash pancakes.

Veggies Bites Two WaysVeggies Bites Two Ways

Barbecue White Bean Veggie BurgersBarbecue White Bean Veggie Burgers

Hamburger PastaHamburger Pasta

Cauliflower Parmesan BakeCauliflower Parmesan Bake

Cranberry Greek Yogurt Scones with Orange ZestCranberry Greek Yogurt Scones with Orange Zest

Packed with morning fuel, easy go-tos, baked bites, and much more

Filled with tips for baby-led weaning and pleasing picky eaters

Over 100+ delicious, nourishing recipes for the whole family

Publisher ‏ : ‎ Avery (August 30, 2022)
Language ‏ : ‎ English
Paperback ‏ : ‎ 320 pages
ISBN-10 ‏ : ‎ 0593419243
ISBN-13 ‏ : ‎ 978-0593419243
Item Weight ‏ : ‎ 13 ounces
Dimensions ‏ : ‎ 7.96 x 0.62 x 9.88 inches

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Feeding Littles and Beyond: 100 Baby-Led-Weaning-Friendly Recipes the Whole Family Will Love: A Cookbook
Feeding Littles and Beyond: 100 Baby-Led-Weaning-Friendly Recipes the Whole Family Will Love: A Cookbook

$17.99

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