From Puglia with Flavor: Family Secrets in 50+1 Apulian Recipes. From Gargano, to Itria Valley, to Salento, the True Flavors of the Apulian Mediterranean Diet. Cookbook
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(as of Jan 03, 2024 11:40:15 UTC – Details)
From the Publisher
All the Flavors of Traditional Apulian Cuisine
The Family Secrets of the Apulian Mediterranean Diet!
Simple, Tasty and Genuine Ingredients
Pugliese cuisine is as simple as delicious. It is based on the fruits that its rich land and sea provide in great quantities.
Just think of the Extra Virgin Olive Oil (EVO) of which Puglia is Italy’s largest producer and which unmistakably marks the Mediterranean Diet!
Exquisite vegetables and greens, abundant grain and grapes, mouthwatering fish and seafood-what more could you want?
50+1 Recipes in which the Author will reveal some small but important Family Secrets-the ones that make all the difference!
Tasty Mussel Dishes.DIY Bread, Pizza & Co.Tastiest First CoursesVegetable and Meatless Recipes – Light and NaturalMeat Dishes You Can’t Give UpFish Specialties – All the Flavors of the SeaHoliday Sweets – Unparalleled Gluttony
These Recipes will make you dream of experiencing the Magical atmospheres of vistas like this!
ASIN : B0BMSQN23Y
Publisher : Independently published (November 19, 2022)
Language : English
Paperback : 110 pages
ISBN-13 : 979-8364581730
Item Weight : 12.2 ounces
Dimensions : 8.5 x 0.25 x 11 inches
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