Kids Can Cook Anything!: The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes (Young Chefs Series)

Price: $11.99
(as of Dec 10, 2023 11:40:05 UTC – Details)

With the fifth book in the #1 New York Times Best Selling Young Chef Series, America’s Test Kitchen is bringing its scientific know-how, rigorous testing, and hands-on learning to KIDS in the kitchen!

Have you ever wondered about the best way to chop an onion or separate an egg? Or even how to make fancy-looking Chocolate Pastry Puffs for breakfast and Oven-Baked Chicken with Teriyaki Sauce for dinner? This book answers all those questions and more. Learn to cook like a pro—it’s easier than you think, especially with all the video resources included in the book!

Using kid-tested and kid-approved recipes, America’s Test Kitchen Kids has created ANOTHER GREAT cookbook every kid chef needs on their shelf. Whether you’re cooking for yourself, your friends, or your family, Kids Can Cook Anything! has delicious recipes that will wow.
Recipes were thoroughly tested by America’s Test Kitchen test cooks AND more than 15k ATK kid testers to get them just right for cooks of all skill levels.Step-by-step photos of tips and techniques will help young chefs feel like pros in their own kitchen.QR codes throughout the book link to video examples of relevant techniques and skills to help kids visualize concepts. Testimonials from kid testers will empower young chefs to enter the kitchen.

From the Publisher

KIDS CAN COOK ANYTHING!

The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes

Cucumber Avocado Maki

Become a master chef!

Plus, this book is full of technique pages that show you key kitchen skills—with plenty of helpful videos demonstrating exactly how to do them. Master these skills, and you’ll be on your way to being a pro in the kitchen.

Kid-Tested & Kid-Approved

Learn how to make great food for breakfast, lunch, dinner, and everything in between. In this book, you might see recipes for dishes you’ve already made a few times, and you might find recipes for dishes that are totally new to you. Either way, we hope you’ll want to make them again and again!

Breakfast Snacks Lunch Dinner Sides Sweets

Learn the basics so you can master the recipes!

Secrets to success in the kitchen

Secret #1: Read Carefully

Start with the key statsMake sure that you have the right equipmentFollow the recipe as written, at least the first time.

Secret #2: Stay Focused

Measure carefullyRecipes are written with both visual cues (“cook until golden”) and times (“cook for 5 minutes”). Pay attention to both!

Secret #3: Practice Safety

Use the knife that’s right for you (this will depend on the size of your hands and your skill level). Assume anything on the stovetop is hot. Wash your hands before cooking and after touching raw meatNever leave something on the stove unattended.

Secret #4: Mistakes are OK

Try to figure out what you would do differently next time. If your food isn’t perfect, don’t worry. If you enjoy your “mistakes,” everyone will enjoy them, too. Remember: You cooked! That’s so cool.

Publisher ‏ : ‎ America’s Test Kitchen Kids (September 20, 2022)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 208 pages
ISBN-10 ‏ : ‎ 1954210248
ISBN-13 ‏ : ‎ 978-1954210240
Reading age ‏ : ‎ 8 – 12 years
Grade level ‏ : ‎ 3 – 7
Item Weight ‏ : ‎ 1.4 pounds
Dimensions ‏ : ‎ 7.31 x 0.69 x 9.31 inches