Learn to cook 3 – Rev 2: Tips and tricks. The home cook should know these things! Organization, remedies, ingredients, purchases, pots, dishes, cooking, frying

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(as of Nov 15, 2023 13:40:17 UTC – Details)

THOSE WHO LIVE IN TICINO (CH) CAN PURCHASE OUR PAPERBOOKS IN LUGANO AT THE LIBRARY “IL SEGNALIBRO” (091-922225) AND THE LIBRARY AT LAC (091-980082).. Physically this third eBook in the series should be considered as propedeutic to the other two for the reason that it contains the basic elements that anyone who wants to start cooking should know. In this number 3 in the series LEARN HOW TO COOK I want to give some tips that are the essential bases for those starting to cook. Bases that, once acquired will be part of the baggage of those who might become chefs of haute cuisine! The list of tips for this eBook is the result of my personal experience, having learned to use tricks and methods for the different needs and emergencies that have occurred in many years. I inherited a lot of advice from my mother, grandmother, from friends, from women’s magazines, from anywhere where there was something to learn.

ASIN ‏ : ‎ B0781D7JDD
Publisher ‏ : ‎ Ettore Accenti Publisher (December 8, 2017)
Publication date ‏ : ‎ December 8, 2017
Language ‏ : ‎ English
File size ‏ : ‎ 3617 KB
Simultaneous device usage ‏ : ‎ Unlimited
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Not Enabled
Word Wise ‏ : ‎ Enabled
Sticky notes ‏ : ‎ On Kindle Scribe
Print length ‏ : ‎ 42 pages