The Fresh Eggs Daily Cookbook: Over 100 Fabulous Recipes to Use Eggs in Unexpected Ways

Price: $14.99
(as of Dec 05, 2023 01:41:01 UTC – Details)

“Fresh Eggs Daily blogger Steele lays down as many tips and recipes as her chickens do eggs in this innovative and plucky collection…. This will be hard to beat.” – Publishers Weekly (Starred Review)

Lisa Steele, fifth-generation chicken keeper, founder of the popular blog Fresh Eggs Daily and the host of Welcome to my Farm on CreateTV, knows a thing or two about eggs. And she’s ready to show you just how easy and delicious it can be to make eggs a staple of every meal.

First, Lisa will tell you everything you don’t know about eggs—such as what the different labels on grocery store egg cartons mean—and bust some common egg myths.

From there, she provides you with foundational techniques for cooking with eggs, including steaming, grilling, baking, and frying.

And finally, Lisa shares her go-to recipes for everything from breakfast staples, like eggs Benedict and a classic French trifold “omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, pies, and condiments. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists.

Read The Fresh Eggs Daily Cookbook to discover new and exciting ways to incorporate fresh eggs into your cooking and baking repertoire each and every day.

Honorable Mention for Excellence in Aesthetic Achievement in the 2022 Readable Feast Awards celebrating the best of New England Food Writing and Cookbooks.

From the Publisher

Learn from a Fifth-Generation Chicken Keeper

Lisa Steele is an author, popular television and radio guest, and creator of the blog Fresh Eggs Daily, the premiere online resource for chicken-keeping advice. Lisa has amassed an audience of nearly one million from all over the globe, who look to her for tips on raising backyard poultry naturally, gardening tips, and her coop-to-kitchen recipes.

Discover the Essential Techniques for Cooking and Caring for Your Eggs

In addition to the 100 plus recipes, learn how to spot a great egg, the differences between various eggs, and master basic cooking techniques like poaching, steaming, frying, and preserving your eggs

Use Fresh Eggs to Create Condiments, Sauces, Fillings, & Toppings

Mayonnaise, frosting, sweet and savory sauces, and staples like puddings and salad dressings all use eggs. And if you want to have some real fun, try making your own marsh-mallow crème or sprinkles!

Make Eggs a Staple of Every Meal –– EVEN DESSERT!

Lisa shares her go-to recipes for everything from breakfast staples, like eggs Benedict and a classic French trifold “omelette,” to breads, sandwiches, beverages, snacks, soups, salads, pasta, cakes, and pies. You’ll encounter a wide variety of both sweet and savory dishes with Lisa’s unique twists.

Featured Recipes

Pannuk akku (Finnish Oven Pancake)

The custardy batter, scented with hints of cardamom, is baked in the oven until it puffs up, and it can be savory or sweet, depending on the topping. It’s slightly sweet on its own but pairs well with bacon, sausage links, or herbs like tarragon or dill.

Fried Egg with Asparagus & Hollandaise

While the asparagus is cooking, fry the eggs to taste in

a separate skillet. Make the hollandaise sauce using the blender or Mason jar method. Garnish with Parmesan, if desired, and season with salt and pepper.

Egg Yolk Ravioli

These ravioli are deceptively simple to make using prepared wonton or egg- roll wrappers. One ravioli on a bed of sauce makes a beautifully plated appetizer— or serve three or four ravioli per person as a main course.

Lemon Blueberry Whoopie Pies

Although the origin of the whoopie pie is disputed, it turns out that the birthplace is right here in Lewiston, Maine. The whoopie pie is Maine’s official treat, and blueberry pie is the official state dessert.

Recipes for Breakfast, Brunch, Lunch, Dinner, and More!

Discover New and Exciting Ways to Incorporate Fresh Eggs into Your Cooking and Baking Repertoire Each and Every Day

ASIN ‏ : ‎ B0983229KD
Publisher ‏ : ‎ Harper Celebrate (February 15, 2022)
Publication date ‏ : ‎ February 15, 2022
Language ‏ : ‎ English
File size ‏ : ‎ 180599 KB
Simultaneous device usage ‏ : ‎ Up to 5 simultaneous devices, per publisher limits
Text-to-Speech ‏ : ‎ Enabled
Screen Reader ‏ : ‎ Supported
Enhanced typesetting ‏ : ‎ Enabled
X-Ray ‏ : ‎ Enabled
Word Wise ‏ : ‎ Enabled
Sticky notes ‏ : ‎ On Kindle Scribe
Print length ‏ : ‎ 320 pages
Page numbers source ISBN ‏ : ‎ B0CC3GJ4J2